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Spitting pigs at the Hollybush
Hog Roast
Option 1 £230
DIY Hog Roast. Cooked, collected and returned clean by yourselves. Includes spit machine hire, gas, instructions and all necessary equipment. You to supply and rack your own pig (max 120lb pig will fit in the machine). Available at your own venue but not at the hollybush
Option 2 £405
As above, but includes a max. 120lb pig supplied by us, racked up and ready to cook.
Available at your own venue but not at the hollybush
Option 3 £550
Hog roast delivered, supplied, cooked and served at your venue or the hollybush by one of our professional chefs. Including apple sauce and a chilli jam.
Option 4 £650
As above but with everything to serve hand held, inc. napkins, large soft baps and a chunky mixed salad.
Prices based on 1 pig which will provide for approx. 100 plated meals or 130 buns. A discount may be arranged if you require more than one pig/machine at the same time. Hire period is usually 2 days for DIY roasts.
Lamb roast
Option 1 £230
DIY Lamb Roast. Cooked, collected and returned clean by yourselves. Includes spit machine hire, gas, instructions and all necessary equipment. You to supply and rack your own Lamb. Available at your own venue but not at the hollybush
Option 2 £330
As above but includes a max. 35lb Lamb supplied by us, racked up and ready to cook.
Available at your own venue but not at the hollybush
Option 3 £455
Lamb roast delivered, supplied, cooked and served at your venue or the hollybush by one of our professional chefs. Including mint sauce and a red onion marmalade.
Option 4 £520
As above but with everything to serve hand held, inc. napkins, large soft baps and a chunky mixed salad.
Prices are based on 1 lamb which will provide approx. 30 plated meals or 45 buns. As with the pig, a discount for having 2 or more lambs at the same time may be arranged. Additionally we can provide an extra set of legs for £60 which can be roasted alongside the lamb in the same machine and will roughly provide an additional 15 plated meals or 20 buns. Hire period is usually 2 days for DIY roasts.
Other roast options include:-
- Wild Boar with a spiced red current sauce
- Racks of guinea foul, ducks or chickens with various sauces
- Spit Roast Turkeys with port and cranberry Sauce
- Whole Venison with a Cumberland sauce (subject to seasonal availability)
All Prices are plus VAT @ 17.5%
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Hog Roasts
